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Saturday, February 07, 2009

BEEF: HOW MILK, MEAT & MUSCLE SHAPED THE WORLD (UK EDITION)



In the middle of 2008, I posted about a splendid book I had been asked to blurb. BEEF: HOW MILK, MEAT & MUSCLE SHAPED THE WORLD

A well researched and hugely readable book on matters cattle related, it is filled with lots of worthwhile information for anyone who likes a good steak (obviously not MPW based on HP's recent visit) and I was particularly taken with the excellent chapter on Spain

Now, it is available in the UK (click link above for Amazon) and is definitely one to put in your basket.

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